Bubble and squeak

Perfect way of using up leftover mashed potatoes and vegetables!

What goes well alongside these?

I like to serve these for brunch with a fried egg.

Bubble and squeak

Cook Time 10 minutes
Course Breakfast, Lunch
Servings 2 people

Ingredients
  

  • 2 tbsp vegetable oil (or a few sprays of fry light)
  • leftover mashed potato
  • leftover cabbage
  • 2 eggs
  • pinch of salt

Instructions
 

  • Mix together the mashed potatoes and cabbage.
  • Heat the oil in a pan, when hot add the mashed potato and cabbage and flatten down like a pancake, or add them as two dollops.
  • Fry for a few mins on each side. Depending on the size of your pan add 2 eggs and fry (or add to a separate pan) once eggs are cooked to you liking, dish up together and serve with a dollop of ketchup along with a cuppa tea!