Lamb

Lamb is one of my favourite meats to cook with — whether it’s grilled, stewed or roasted and covered in mint sauce — so this collection is especially close to my heart. Here you’ll find a range of rich, hearty lamb recipes that are perfect for cosy evenings and relaxed weekend cooking. From slow‑braised shanks to tender roasts and flavour‑packed curries, these dishes celebrate lamb at its most comforting and delicious.

Whether you’re planning a Sunday roast, a special dinner or a simple mid‑week meal, these recipes have you covered. Each one is easy to follow, full of flavour and designed to help you make the most of this beautifully tender meat. Lamb is always a crowd‑pleaser, and this collection brings together dishes that work brilliantly for entertaining as well as everyday meals — from make‑ahead braises to simple traybakes, all guaranteed to satisfy.