Burger sauce
This very simple, tasty burger sauce is delicious on chicken, beef or veggie burgers, and any leftovers make a brilliant dip for chips or wedges. A great burger sauce can turn a simple burger into something seriously delicious, and this homemade version couldn’t be easier to make. Creamy, tangy and full of flavour, it comes together in minutes using everyday ingredients you probably already have.
Whether you’re stacking up a classic cheeseburger, dipping chips or adding extra oomph to your BBQ spread, this is the kind of quick, crowd‑pleasing sauce you’ll want to keep in the fridge

Burger sauce
Ingredients
- 3 tbsp mayonnaise
- 1 tsp dijon mustard
- 1 tsp chilli sauce
- small pinch of salt
Instructions
- In a small bowl, mix together all the ingredients and leave in the fridge until ready to use.
- These are perfect on any burger or even as a dip with chips or wedges.
